On Friday, after my cardiac therapy, Kathy and I decided to go to our local Weis Markets because they were having a produce sale. We looked around and bought things that were on sale and looked good to us.
We also got some mushrooms which I forgot to get out of the refrigerator for the picture. Anyway, we now had all of these veggies but what to do with them. I knew we had a hectic week coming up with me therapy and meetings. I also know that we wouldn’t get a chance to plan meals around each vegetable so what to do.
Well, I started by cleaning and cutting each one into bite sized pieces.
From there I put them in a bid bowl and mixed them together. (Forgot to take this picture.)
Then it was time to get some spices and liquids.
After pouring the mixture over the veggies and mixing to coat everything, I placet them onto two foil lined pans.
After 40 minutes in the oven I had two pans of roasted vegetables.
Now I have some roasted vegetables to last the week. All I need is to come up with some go-withs for them.